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Farmers in Vaucluse
learn about local expertise
Whether you prefer truffle, tapenade, or the scent of lavender, Provence’s passionate farmers offer top-quality local produce. Oil mills, confectioneries, wine estates, saffron and truffle producers… Provence exudes a love of good food! Meet farmers from the region and learn all about their area of expertise!
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Avignon and around(4)
Luberon(26)
mont Ventoux(29)
Rhone Valley(18)
Apt(7)
Avignon(1)
Beaumes de Venise(2)
Bollene(1)
Cadenet(1)
Caromb(1)
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81 results
Mondragon
Saffron pistils
Carpentras
Confiserie du Mont-Ventoux (Confectioner)
9,9
/10
Fairguest note
Caromb
Comtat Oil Mill
Gordes
Robert Florent - Truffle Grower
Lagnes
Domaine Tourbillon
8,7
/10
Fairguest note
Sault
Nougat André Boyer
9,1
/10
Fairguest note
Nyons
Distillerie Bleu Provence
Saint-Didier
Espenon Truffles
Mondragon
Ferme La Jasse de Durbi
Rustrel
Jean-Marie Dutto - Trufficulteur
Sault
GAEC Distillerie Vallon des Lavandes
9,4
/10
Fairguest note
Loriol-du-Comtat