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Farmers in Vaucluse
learn about local expertise
Whether you prefer truffle, tapenade, or the scent of lavender, Provence’s passionate farmers offer top-quality local produce. Oil mills, confectioneries, wine estates, saffron and truffle producers… Provence exudes a love of good food! Meet farmers from the region and learn all about their area of expertise!
13 results
Cucuron
Oliversion Estate and Mill
Sustainable
Villars
Château Saint Pons
10,0
/10
Fairguest note
Apt
Château de Mille
9,3
/10
Fairguest note
La Tour-d'Aigues
Château La Dorgonne
6,8
/10
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Cucuron
Oil Mill - J.P Dauphin
Cadenet
Moulin à Huile & Domaine Bastide du Laval
9,8
/10
Fairguest note
Mérindol
Moulin Boudoire
Oppède
La Royère Huile & Vin – Musée de l’Huile d’Olive
8,6
/10
Fairguest note
Goult
Cave de Lumières
9,1
/10
Fairguest note
Rustrel
Provençal Colorado Oil Mill
9,9
/10
Fairguest note
Sustainable
Oppède
Saint Augustin Olive Oil Mill
8,5
/10
Fairguest note
Gordes
Olive Oill Mill - Clos des Jeannons
9,6
/10
Fairguest note