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Farmers in Vaucluse
learn about local expertise
Whether you prefer truffle, tapenade, or the scent of lavender, Provence’s passionate farmers offer top-quality local produce. Oil mills, confectioneries, wine estates, saffron and truffle producers… Provence exudes a love of good food! Meet farmers from the region and learn all about their area of expertise!
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Destination
18 results
Goult
Cave de Lumières
9,1
/10
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Oppède
La Royère Huile & Vin – Musée de l’Huile d’Olive
8,6
/10
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Valréas
Aux Rûchers de l'Enclave
Caumont-sur-Durance
Laurmar Nougats
Saint-Didier
Silvain - Nougat farmers
Bollène
Bastide Jourdan Wine Estate
8,8
/10
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Apt
Château de Mille
9,3
/10
Fairguest note
Sorgues
Château Gigognan - Wine estate
9,2
/10
Fairguest note
Cucuron
La Miellerie du Grand Luberon
Robion
AVEPH ESAT - La Roumanière
Mondragon
Verdoulet Farm
Lagarde-d'Apt