10°
Restaurant in Vaucluse © O’Brien

Provence restaurants

local and authentic cuisine

Provence cuisine is an indulgent treat for the taste buds, from the fresh earthiness of herbs, to the smoothness of truffles and the tenderness of Mediterranean vegetables. Try local and seasonal produce deliciously cooked by passionate chefs in Provence’s restaurants. Are you more of a pistou soup or bouillabaisse person?

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